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Choc. Edair Dessert Recipe

   
 

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     Choc. Edair Dessert

Category   Desserts - Breads
Sub Category   None

Ingredients
2-3 oz pkg instant vanilla pudding
3 cup milk
8 oz cool whip
30 graham crackers
FROSTING
2 sq baking choc
2 tablespoon butter
2 tablespoon corn syrup
1 teaspoon vanilla
 
1 1/2 cup powder sugar
3 tablespoon milk

Instructions
make pudding according to pudding directions using 3 cup of milk
Fold in cool whip into bowl with pudding. Line 9X13 pan with graham crackers. Spread 1/2 the pudding over cover with another layer of crackers. Spread remaining pudding on top
Cover with 3rd layer crackers Frosting- melt choice. Mix with corn syrup, milk, and vanilla. Add powdered sugar and mix well
Spread frosting over


Originally Submitted
2/25/2017





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