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Appetizers
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None
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8-10
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Ingredients |
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1 jar salsa
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12 oz Monterey Jack Cheese shredded
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12 oz. Cheddar Cheese shredded
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3 eggs, beaten
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Instructions |
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Mix well and put in a 9 inch square glass baking
dish, greased.
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Bake at 350 degrees for 30 mins.
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Serve warm with Tortilla chips. Refrigerate
leftovers.
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Originally Submitted
3/13/2017
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You can add this Mexican Fudge recipe to your own private DesktopCookbook.
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