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Lindsey's Honey Whole Wheat Bread Recipe


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     Lindsey's Honey Whole Wheat Bread

Category   Desserts - Breads
Sub Category   None

1 cup water 115 degrees
1 egg
2 T butter cut in small pieces
2 T honey
3 cups Whole Wheat flour
1 tsp yeast
1 tsp salt

Place everything in bread maker in order written. Lastly make a well for salt and yeast. Wait 1/2 an hour and then turn bread maker on dough setting.
When the dough setting is complete, place dough in a greased bread pan. Cover with a damp towel and let rise until double about one hour.
Bake loaf at 350F about 25 minutes.

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