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Waffles Recipe

   
 

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     Waffles

Category   Breakfast - Brunch
Sub Category   None

Ingredients
1-1/4 cups cake flour
2 tsps baking powder
1/2 tsp salt
1 Tbls sugar
3 egg yolks
2 to 7 Tbls melted butter
1-1/2 cups milk
Optional (berries, nuts, chocolate chips, coconut, cheese, ham)
3 egg whites
 

Instructions
Sift flour before measuring. Resift with next 3 ingredients.
Beat well 1 egg. Add next 2 ingredients.
Make a hole in the center of the sifted ingredients. Pour in liquid ingredients. Combine them with a few swift strokes. Batter should have a pebbled look, similar to muffin batter. If desired add optional ingredients.
Beat 3 egg whites until stiff, but not dry. Fold them into batter until they are barely blended.


Originally Submitted
3/25/2017





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