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1 oz butter
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4 oz onion, diced
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2 cloves garlic, minced
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.5 oz flour
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24 oz mixed frozen vegetables (thawed)
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16 oz cooked chicken (chopped)
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8 oz milk
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16 oz Chicken Broth
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Salt and Pepper to taste
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1 can of refrigerated biscuits (biscuits quartered and rolled into balls)
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Cilantro or Parsley (for garnish)
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