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Hash Brown Breakfast Casserole
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Category |
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Breakfast - Brunch
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Sub
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None
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Servings |
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10-12
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Ingredients |
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6 cups hash browns
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1 lb. fried sausage, bacon or ham cubes (about 2 cups)
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2-3 cups shredded cheddar cheese
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8 eggs
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2 Tbsp. Flour
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2 Tbsp. margarine
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1/4 cup milk
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1 tsp. dried mustard
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Instructions |
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Layer the first three ingredients in a greased 9x13
pan.
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Beat the next 5 ingredients in a medium mixing
bowl. Pour over the bread mixture.
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Refrigerate overnight.
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Bake at 350 degrees for 1 hour.
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Originally Submitted
4/20/2017
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