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Kim's Pie Crust Recipe


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     Kim's Pie Crust

Category   Desserts - Breads
Sub Category   None

3 c Flour
1 1/2 tsp Salt
1 tsp Baking Powder
1 1/2 c Crisco
1 Egg
1 T Apple Cider Vinegar
4 T Cold Water

Sift dry ingredients. Cut in Shortening. Mix eggs vinegar and water, then stir in with a fork. Roll out half dough on wax paper. Put in pie pan. Add fruit filling. Top with the rest of the dough. Brush on milk and sugar. Put foil on the edges for the first 20 mins. Bake 350 for 25 mins. Bake plain crust 450 for 7 mins.

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