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Desserts - Breads
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None
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Ingredients |
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3/4 Cup Crisco Shortening
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1/2 Cup Sugar
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1 Cup White Sugar
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2 Eggs, slightly beaten
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1 Cup Sour Milk
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1 Teaspoon Baking Soda
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2 1/2 cups Flour
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Dash of Salt
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1 Teaspoon Baking Powder
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2 Teaspoons Cinnamon, ground
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2 Cups Apples, diced
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1/2 Cup Nuts, chopped
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TOPPING-
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1/2 Cup White Sugar
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1/2 Teaspoon Cinnamon, ground
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1/2 Cup Nuts
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Instructions |
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Cream shortening, sugar and eggs.
Put baking soda in sour milk and set aside for 5 minutes before adding to the creamed mixture.
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Mix all dry ingredients and add to creamed mixture.
Blend well.
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Add diced apples and chopped nuts. Mix well.
Pour into a 9x13 inch cake pan.
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Top batter with mixture-
1/2 Cup White Sugar
1/2 Teaspoon Cinnamon, ground
1/2 Cup Nuts, chopped
Bake at 350 degrees until done.
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Originally Submitted
6/21/2017
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0 Out of 5 from
0 reviews
You can add this Apple Cake recipe to your own private DesktopCookbook.
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