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Swiss Cheese Potatoes Recipe

   
 

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     Swiss Cheese Potatoes

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
20 potatoes
1 cube butter
1 pint whipping cream
Swiss cheese
 

Instructions
Bake potatoes in oven, no foil. Cut in half and scoop out. Put in 9x13 pan. Melt butter and pour over potatoes along with whipping cream. Sprinkle with Swiss cheese. Heat until cheese melts.


Originally Submitted
6/22/2017





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