Fry ground beef and drain. Add onion, taco
sauce, salsa, salt and pepper, chili powder,
garlic, olives and simmer a few minutes to cook
onion and blend flavors. Add avocado, cheese,
and refried beans. Mix well. Put in slow cooker
to keep warm.
Serving
Suggestions
Serve with tortilla chips.
Originally Submitted
6/24/2017
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