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Thai-Style Black Bean Salad
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Salads - Soups - Sidedishes
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None
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4
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| Preptime |
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15 min. - chilling
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Ingredients |
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1 c. frozen corn
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1 can (15 oz.) black beans, rinsed and drained
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1 small onion, chopped
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1 celery rib, thinly sliced
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1 small sweet red pepper, chopped
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1/4 c. minced fresh cilantro
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1 jalapeno pepper, seeded and finely chopped
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2 tbsp. sesame oil
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1 tbsp. rice vinegar
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Instructions |
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Originally Submitted
7/17/2017
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0 Out of 5 from
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