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Pancakes Recipe


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Category   Breakfast - Brunch
Sub Category   None
Servings   14 pancakes
Preptime   6-8 minutes

2 cups of pancake mix
1 cup milk
2 eggs
1 pat of smart balance butter
1/4 cup maple syrup

1/4 cup maple syrup
Grease pan with smart balance butter and place on medium heat
Pour about 1/4 cup of pancake batter on pan for each pancake
Cook until the edges are dry. Then, flip the pancake over and continue cooking until the pancake has a golden brown color. Remove from pan and enjoy with your favorite maple syrup.

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