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Shortcake Recipe

   
 

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     Shortcake

Category   Desserts - Breads
Sub Category   None
Servings   10

Ingredients
2cups flour
2 Tbsp. Sugar
3 tsp. Baking powder
1/2 tsp. Salt
1/2 cup butter, softened
1 beaten egg
2/3 cup milk or cream
 

Instructions
Sift together dry ingredients. Cut In butter til mixture resembles pea size bits. Combine egg and milk, add all at once. Mix till blended and somewhat sticky.
Line a cookie sheet with parchment paper. Drop 1/4 cup rounded balls.(about 10) Heat oven to 425°, bake 15 minutes Before baking I sprinkle coarse sugar on top.
Serve with sweetened strawberries and whipped cream.


Originally Submitted
8/15/2017





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