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Banana Bread Recipe

   
 

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     Banana Bread

Category   Desserts - Breads
Sub Category   None

Ingredients
1 C. Sugar
1/3 C. Marg. or butter softened
2 eggs
1 1/2 C. Mashed ripe banana's (3 - 4 medium)
1/3 C. water
1 2/3 C. all purpose flour
1 tsp. baking soda
1/2 tsp. salt
1/4 tsp. baking powder
 
1/2 C. chopped Nuts

Instructions
Heat over to 350°. Grease bottom only of loaf pan.
Mix sugar and butter. Stir in eggs until well blended. Add bananas and water, beat 30 seconds. Stir in remaining ingredients except nuts until moistened. Stir in nuts.
8 inch loaf - 1 1/4 hours 9 inch loaf - 55 - 60 mins.


Originally Submitted
8/19/2017





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