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Korean Beef Bowl (easy) Recipe


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     Korean Beef Bowl (easy)

Category   Entrees - Maindishes
Sub Category   None

2 lbs. ground beef
1/2 cup brown sugar, packed
1/2 cup reduced sodium soy sauce
1 tsp. sesame oil
1/2 tsp crushed red pepper flakes, or more to taste
1/2 tsp ground ginger
3-4 cloves of minced garlic
3-4 green onions thinly sliced
1 Tbs olive oil
Cooked rice

In small bowl, whisk together brown sugar, soy sauce, sesame oil, red pepper flakes and ginger. Heat oil in large skillet over medium heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute. Add ground beef and cook until lightly browned. 3-5 min. Making sure to crumble the beef as it cooks. Drain excess fat. Stir in soy sauce mixture and green onions until well combined allowing to simmer until heated through, about 2 min. Serve immediately over regular rice or cauliflower rice with additional green onions.

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