|
|
Instructions |
|
|
|
Cook sausage, drain and set aside. Separate crescent rolls into 8 triangles and place on ungreased 12” pizza pan with the points toward the center.
|
|
|
|
Press over the bottom up side to form a crust. Seal perforations. Spoon sausage over crust, sprinkle with hash browns and cheddar cheese.
|
|
|
|
Press over the bottom up side to form a crust. Seal perforations. Spoon sausage over crust, sprinkle with hash browns and cheddar cheese.
|
|
|
|
|
| Serving
Suggestions |
|
|
Serve with sausage patties
|
|
|
Originally Submitted
5/2/2008
|
