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Grandmother’s Banana Bread
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Breakfast - Brunch
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None
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Ingredients |
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½ cup butter
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1 cup sugar
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2 eggs
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2 cups flour
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1 tsp. baking soda
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¾ cup sour milk (1 tsp. white vinegar & the rest milk)
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1 tsp. vanilla
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1 tsp salt
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2 mashed ripe bananas
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Instructions |
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Preheat oven to 350.
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Cream together butter, sugar, eggs and vanilla.
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In a separate bowl mix the flour, baking soda and
salt. Slowly add the dry ingredients to the wet.
Add smashed bananas and sour milk until blended.
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Pour into a greased and floured bread pan. Bake 1
hour.
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Originally Submitted
10/9/2017
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0 Out of 5 from
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