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Grandma Edith's Donuts Recipe


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     Grandma Edith's Donuts

Category   Desserts - Breads
Sub Category   None

1 1/2 Cups Sugar
1/3 Cup Sweet Cream
5 Eggs
1 2/3 Cups Buttermilk
3/4 Teaspoon Baking Soda
1 Teaspoon Baking Powder
3/4 Teaspoon Salt
1 Teaspoon Nutmeg
1 Teaspoon Vanilla - If Desired
Flour to Make a Soft Dough (About 4 1/2 Cups)

Beat eggs real good, add sugar and liquids and flour and drop from doughnut maker.

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