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Corn Cheese Bake Recipe

   
 

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     Corn Cheese Bake

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4-5
Preptime   20 min.

Ingredients
1-3 oz. pkg. softened cream cheese
1/4 c. milk
1 tbsp. butter/margarine
1/2 tsp. onion salt
1-1 lb. can whole kernel corn
(or 1-10 oz. pkg. frozen corn,
cooked and drained)
 

Instructions
Combine cream cheese, milk, butter and onion salt in saucepan; stir over low heat until cheese melts.
Stir corn into cheese. Pour into small casserole.
Cook uncovered until bubbly, about 10 minutes, in a 350 oven.


Originally Submitted
6/27/2006





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