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Surprise Marshmallow Cupcakes Recipe

   
 

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     Surprise Marshmallow Cupcakes

Category   Desserts - Breads
Sub Category   None
Servings   24

Ingredients
1 box Betty Crocker Super Moist Devil's Food Cake
1 container chocolate frosting
Marshmallows, regular size
1 Tbsp vanilla
 

Instructions
Make cake mix according to package directions, however, also mix vanilla in the mix.
After you mix the cake batter, fill cupcake liners 1/2 way with batter. Push a whole marshmallow into the center, then bake according to the directions. When they are done, you'll have a crater in the middle. It looks kind gross, but stick with the plan.
As soon as they come out, push a fresh marshmallow into the center, then pop them back into the oven for about 2 minutes. You'll want them to get all melted and fill in the hole. When they come out, the marshmallow will fall a little bit and you're going to have a small dip in the top.
Cool on wire rack and then frost as you normally do. The frosting will cover up the little dip, and the result will be delicious!!!


Originally Submitted
11/2/2017





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