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Schoggi-Gugelhöpfchen Recipe

   
 

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     Schoggi-Gugelhöpfchen

Category   Desserts - Breads
Sub Category   None
Servings   4
Preptime   30 min.
Wine/Beverage
Recommendations
  Water

Ingredients
250g flour
250g semolina
one pack baking powder
400g sugar
a pinch of salt
4 eggs
250 g buther or margarine
3 dl milk
one cup of sour cream
 
700g chocolate
powder sugar

Instructions
1. Put flour, semolina, sugar, baking povder and salt toghether in one bowl and mix all things thogether.
2. take buther or mangarine and melt it with eggs, milk and sour cream and whisk it. kneat all to one duff together.
3. cut chocolate in liddle pieces.
4. Put thogether the duff and the chocolate and fill the full form. place the full form in the furnace by 180C for 60 min.
Serving Suggestions
for 4 Persons


Originally Submitted
11/19/2017





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