Free Online Recipes

Sign Up login

Bijack Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format




Category   Entrees - Maindishes
Sub Category   Quick Meals
Servings   4
Preptime   10 min.

10 lb. bag leg quarters ( debone the thighs) ( freeze or boil the rest of the meat.)
1/8-1/4 tsp. red pepper flakes
6 cloves fresh garlic or 1 tbsp. garlic powder
1/2 c. La-choy soy sauce

1. Mix pepper, garlic, soy sauce, and meat. 2. Marinade chicken 30 min. in refrigerator. 3. Pre-heat oven to 450. 4. Place chicken in 2 inch deep pan (cake pan)and add water to half way cover the chicken. 5. Bake 30 min. or until done. Turn chicken half way through cooking.
With remaining chicken legs, fix chicken and rice.
Serving Suggestions
white rice, fried rice, egg rolls

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Bijack recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.