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Heat the oil in a medium saucepan over medium-high heat. Add the onion
and cook until just beginning to brown. Add the garlic and ginger, and
saute about one minute. Add the lime juice soy sauce, and peanut
butter, heat until it begins to summer. Add the water, reduce the heat
to medium low, and mix well. Simmer until the sauce thickens, about
five minutes.
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