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Corn Casserole Recipe

   
 

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      Corn Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 Can whole kernel corn, drained
1 can creamed corn
2 eggs beaten
1 box Jiffy corn muffin mix
1 stick butter, melted; or 1/2 cup oil
1 cup sour cream
1/4-1/2 teas garlic, optional
Shredded cheese, optional
 

Instructions
Mix all ingredients except cheese. Pour into 9x13 baking dish Sprinkle with cheese Bake 350 30 to 45 min until fully cooked in center


Originally Submitted
12/10/2017





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