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Corn Casserole Recipe


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      Corn Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None

1 Can whole kernel corn, drained
1 can creamed corn
2 eggs beaten
1 box Jiffy corn muffin mix
1 stick butter, melted; or 1/2 cup oil
1 cup sour cream
1/4-1/2 teas garlic, optional
Shredded cheese, optional

Mix all ingredients except cheese. Pour into 9x13 baking dish Sprinkle with cheese Bake 350 30 to 45 min until fully cooked in center

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