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Instructions |
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Place bread in bowl and pour half and half over
bread. Cover bowl and let stand for 1 hour.
Preheat oven to 325 and grease a 9x13 baking dish
with butter.
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In separate bowl, beat sugar, eggs, and almond
extract. Stir into bread mixture and then spread
this into buttered baking dish. Set on middle rak
of oven and bake for 50 minutes until golden
brown. Let cool.
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For sauce-
In top of double boiler, stir together butter
and powdered sugar constantly until they are
dissolved and mixture is very hot. Remove from
heat and whisk in 1 egg until sauce is room temp
then add amaretto.
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To serve-
Preheat broiler in oven and cut the pudding into
squares. Pour sauce over pudding and place under
broiler until sauce bubbles.
Serve immediately!
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Originally Submitted
12/17/2017
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