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Desserts - Breads
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None
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32
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| Preptime |
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10 mins
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Ingredients |
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2 Containers (8 oz) Private Selection Mascarpone Soft Cheese
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.5 cup confectioner's sugar , plus more for dusting
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1 tsp vanilla extract
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2 Boxes (16 count each) Private Selection Shortbread Tartlet Shells
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Private Selection Dark Chocolate Chunks for garnish
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Instructions |
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In a large bowl, beat together mascarpone and
confectioner's sugar until smooth, followed by
vanilla extract.
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Pipe mixture into tartlet shells, sprinkle with
chocolate chunks and dust with confectioner's
sugar.
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| Serving
Suggestions |
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Refrigerate leftovers
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Originally Submitted
1/1/2018
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0 Out of 5 from
0 reviews
You can add this Cannoli Tartlets recipe to your own private DesktopCookbook.
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