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Jalapeno Popper Wonton Cups Recipe


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     Jalapeno Popper Wonton Cups

Category   Appetizers
Sub Category   None
Servings   12
Preptime   30 min total

12 wonton wrappers
4 oz. cream cheese
1/2 c. sour cream
12 oz. bacon cooked & crumbled (reserve 2 Tbsp.)
1 c. shredded cheddar cheese reserve 2 Tbsp.
3-4 jalapenos seeded and chopped

Preheat oven to 350 degrees. Spray muffin pan with cooking spray. Place one wonton wrapper in each muffin cup; bake 8 minutes or until lightly browned.
Remove from oven and cool slightly.
In a medium-sized mixing bowl, stir together cream cheese, sour cream, bacon, cheddar cheese, and chopped jalapeños. Spoon filling into wonton cups, then sprinkle with reserved bacon and cheese.
Return to oven and bake for an additional 8-10 minutes, until wontons are golden brown and cheese is melted.

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