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1 T EVO
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1 c diced onions
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2/3 c diced carrots
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2/3 c diced celery
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2 tsp minced garlic. (really.....4 is better)
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3 c finely chopped mushrooms.8 oz should make 3 c
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1 jar marinara sauce
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1 can petite cut tomatoes 19 oz
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1 T balsamic vinegar or red wine
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2 tsp Italian seasoning
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1 can lentils 19 oz. I cooked my own and used 2 c cooked
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2 T parsely optional
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