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Spaghetti and Shrimp Platter Recipe


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     Spaghetti and Shrimp Platter

Category   Entrees - Maindishes
Sub Category   None
Servings   4

1/2 lb uncooked spaghetti
1 clove garlic, minced
3 Tbl butter
1/3 Cup grated parmesan
3 Tbl olive oil
1/4 Cup chopped, fresh dill
1/2 lb shelled and deveined medium shrimp
1 tsp salt
1/2 tsp coarsely ground pepper

Prepare spaghetti according to package direction- drain
In large skillet, heat butter and olive oil. Add shrimp and garlic, cook and stir until shrimp are opaque.
Combine hot, cooked spaghetti, shrimp mixture, parmesan cheese, dill, salt and pepper. Toss to mix.
Arrange on a warm serving platter. Serve immediately. Refrigerate leftovers.

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