1 ( 10 3/4 oz) can reduced fat condensed cream of mushroom soup
1/2 tsp garlic powder
Instructions
Preheat oven to 350 degrees. Spray 8 in square baking dish with
cooking spray. Cook the green beans according to package. Brain
and transfer to bowl.
Spray small nonstick skillet with spray and set over medium-high
heat. Add onion and sugar, cook, stirring frequently until onion
starts to brown, 5-6 minutes. Transfer to bowl with green beans.
Stir in the soup, cheese, Worchestershire sauce, and garlic powder.
Pour mixture into baking dish and bake 25 minutes. Sprinkle with
onions and back an additional 5 minutes.
Originally Submitted
7/18/2018
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