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KETO EASY SALMON PATTIES Recipe

   
 

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     KETO EASY SALMON PATTIES

Category   Entrees - Maindishes
Sub Category   None
Servings   2

Ingredients
2 5 oz poouch of pink salmon OR
cans, drained well
1 egg
1/4 cup finely ground pork rinds
2 Tbls mayonnaise
2 tbsp finely diced red onion
1/4 tsp garlic powder
1/4 tsp chili powder
Salt and pepper to taste
 
1 Tbsp avocado oil
AVOCADO CREAM SAUCE
1 avocado
1/4 cup sour cream
3 Tbs cilantro
1-2 tbsp avocado oil, to thin
1-2 tsp water, to desired thickness
juice of half lemon
salt pepper to taste

Instructions
In large bowl mix salmon, egg, mayo, red onion, ground pork rinds and seasoning. Form patties with mixture, 4 large or 5-6 small. In non stick skillet, drizzle oil and cook patties over medium heat 4-5 minutes until each side is golden brown and crispy.
AVOCADO SAUCE Blend all ingredients in food processor until smooth. Serve salmon cakes hot with avocado sacue and extra drizzle of sarayo or mayo.
Serving Size- 2 Salmon Cakes Calories- 542 Calories Fat- 50g Carbohydrates- 10g Total, 4g Net Fiber- 6g Protein- 10g


Originally Submitted
7/20/2018





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