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Vanilla Almond buttercream icing Recipe


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     Vanilla Almond buttercream icing

Category   Desserts - Breads
Sub Category   None

1 cup butter (2 sticks) softened
1/2 tsp vanilla
1/2 tsp almond extract
1/8 tsp salt
3 cups - 1/4 cup powdered sugar
2 - 3 Tbs milk if needed

Beat butter until it is a nice, smooth and creamy consistency.
Add salt, both extracts and then the powdered sugar, carefully. Beat well.
Add a little milk at a time until you have the consistency you prefer. If you'd like the frosting thicker, add more powdered sugar.
Frost on your favorite almond cake!

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