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Spinach-Chicken-Orzo Salad (good) Recipe

   
 

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     Spinach-Chicken-Orzo Salad (good)

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4-5
Preptime   easy

Ingredients
Skinless boneless chx breasts, cooked
1 c pine nuts toasted
1/4 c black olives, sliced (Kalamata)
3 T rinsed capers
Baby spinach
1 c cooked orzo (room temp)
artichoke hearts (optional)
Dressing- (really good)
2 T fresh lemon juice
 
2 tsp dijon
1 small garlic cloves
1/2 c olive oil
2 T finely shredded parmesan cheese
salt and pepper

Instructions
Place dressing ingredients in a food processor and add oil slowly. Sprinkle in parmesan cheese. It gets thick and wonderful. Slice chicken breasts thin. Served with pumpkin bread.


Originally Submitted
10/12/2018





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