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Instructions |
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Preheat oven to 450 degrees
In a large bowl, drizzle the olive oil over the
cauliflower and toss to coat well
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Pour the breadcrumbs over and toss again to coat.
Pour cauliflower onto a parchment lined baking
sheet and spread out into one layer
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Roast for 20 mins or until cauliflower starts to
get tender.
Take out of oven and pour back into the large
bowl.
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Pour hot sauce over cauliflower and toss to coat.
place back on backing sheet and roast for another
10-15 minutes or until crispy on edges.
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| Serving
Suggestions |
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Some brands of vegn sour cream are thinner than others. If yours seems very loose, start with only 2 tbsp of milk and add more for desired consistanc
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Originally Submitted
11/2/2018
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