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Pineapple Cake Recipe


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     Pineapple Cake

Category   Desserts - Breads
Sub Category   None
Preptime   15 min.

1 Box Yellow Cake Mix
1 Large Container of Cool Whip
1-16oz. Package of Cream Cheese (softened)
2 Cans of Crushed Pineapple

Drain pineapple. Save juice. Set aside pineapple.
Make and bake yellow cake mix as directed on box substituting water with the pineapple juice.
Combine cream cheese, cool whip, and pineapples. Mix well.
After cake has completely cooled, frost and serve. Keep refrigerated.

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