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Biscuits and Gravy Recipe


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     Biscuits and Gravy

Category   Breakfast - Brunch
Sub Category   None
Servings   12 medium biscuits

2 cups flour
3 tsp baking powder
1/2 tsp salt
1/3 cup margerine
3/4 cup milk
Gravy - Lindsey to confirm quantities
1 lb of sausage

Mix together dry ingredients and add in milk and margerine. Mix and knead until blended. Dough will be sticky.
Roll out dough on a floured surface and cut out circle shapes. Place on lightly greased cookie sheet and bake on 350 for 12-15 minutes.
Brown sausage in pan. Add in milk, flour, and butter. Cook until sauce thickens.

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