Combine dry ingredients thoroughly. Add in the eggs, applesauce, raisins, and vanilla. Stir until well mixed.
For cookies, spoon 1 tablespoon on to parchment covered baking sheet. (Spray the parchment paper lightly with Pam). Makes 44 cookies. Bake at 350 degrees for 10-12 minutes until golden brown. Cool one minute then put on cooling rack.
For muffins, spray with Pam or use muffin cups. For 24 count muffin pan, cook 15 minutes. For 12 count muffin pan, cook 20 minutes.
Serving
Suggestions
Makes 44 cookies; 12-24 muffins.
Originally Submitted
12/25/2018
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