|
|
Category |
|
Desserts - Breads
|
Sub
Category |
|
None
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
|
3-1/2 oz box of instant lemon pudding
|
|
1 box lemon cake mix
|
|
1 cup water
|
|
1/2 cup oil
|
|
4 eggs
|
|
2 Tbs lemon juice
|
|
2 cups powdered sugar
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
Beat all ingredients for 4 minutes.
Bake at 350 degrees for approximately 40 minutes, until done.
|
|
|
Make glaze-
2 Tbs lemon juice, 2 cups powdered sugar.
Pour over cake 1/2 tsp at a time.
|
|
|
|
|
|
|
Originally Submitted
12/26/2018
|
|
|
|
0 Out of 5 from
0 reviews
You can add this LEMON CAKE recipe to your own private DesktopCookbook.
|