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Combine paprika, Worcestershire sauce, dried thyme and pepper. Rub
over chicken.
Combine potatoes, black pepper, onion, and garlic in a large bowl.
Heat a large, non-stick skillet that has been sprayed with cooking
spray, over medium-high heat. Add the potato mixture and cook for 5
minutes, stirring occasionally. Add broth, cover, reduce heat and
simmer for 5 minutes. Uncover, add chicken to pan, nesting into
vegetable mixture.
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