EVOO in a saute or wok. Add bok choy and start to cook. Add soy sauce to personal taste can use Soy Vey Teriyaki sauce as an option. Add fish an onions - salt an pepper to taste.
Cook until fish is one and serve with rice.
Originally Submitted
1/2/2019
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You can add this Liz's Fish & Bok Choy Stir Fry recipe to your own private DesktopCookbook.
