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Breakfast Sausage Recipe


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     Breakfast Sausage

Category   Breakfast - Brunch
Sub Category   None

2 lbs ground pork (I use pork loin)
2 tsp dried sage
1 tsp ground black pepper
1/4 tsp dried marjoram
1 tbsp brown sugar (I use a dose of maple syrup)
1/8 tsp crushed red pepper flakes
1 pinch ground cloves
Salt ?

Mix it all together. Get your hands into the mix to be sure it is fully blended. Test fry a small patty and adjust seasonings as you wish.

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