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Banana Split Dessert Recipe


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     Banana Split Dessert

Category   Desserts - Breads
Sub Category   None

1 1/4 graham cracker crumbs
1/4 cup sugar
1/4 cup butter. melted
2 cup confectioners sugar
1 cup butter, softened
2 eggs
1 tsp vanilla
7 or 8 bananas
2 cans crushed pineapple, welll drained
1 carton whipped dessert topping
grated nuts
maraschino cherries

Mix together the first three ingredients. Line a 9 x 13 pan with mixture. In a mixing bowl, combine confectioner's sugar, softened butter, eggs and vanilla. Beat for 20 minutes, then spread over graham cracker crust. Slice bananas and add, in a layer. Add crushed pineapple. Top with whipped dessert topping Garnish with nuts and cherries. Refrigerate overnight.

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