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Breakfast - Brunch
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None
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Ingredients |
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1/2 cup butter, heated
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Mix the following in blender, turn off/on quickly
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4 egg yolks
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2 Tbsp Fresh lemon juice
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1/4 tsp salt and pepper
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Drizzle butter into this mixture
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Serve
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Instructions |
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Originally Submitted
1/28/2019
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0 Out of 5 from
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You can add this Betty's Hollandaise recipe to your own private DesktopCookbook.
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