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1 can (8 oz) Pillsbury refrigerated crescent rolls
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½ cup mini chocolate chips
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Powdered sugar
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Parchment paper
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Baking sheet
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Preheat over to 350 degrees.
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Separate dough into 8 triangles.
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Place tablespoon of chocolate chips on wide end of each triangle. Roll up
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starting at shortest side of triangle, rolling to opposite point. Place on
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ungreased cookie sheet.
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Bake for 15 to 20 minutes or until golden brown.
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Sprinkle with powdered sugar.
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Serve and enjoy!
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