Free Online Recipes

Sign Up login

Quick and easy mushroom sauce Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe



     Quick and easy mushroom sauce

Category   Sauces
Sub Category   None

250g mushrooms
1 tbsp butter or margarine
1 tbsp lemon juice
2 tbsp white wine
1.5 tbsp flour
4dl stock
1/2 vegetabke stock cube
1dl cream
Salt & pepper

Clean mushrooms and slice Melt butter/margarine in a pan without browning Add lemon juice and whitewine and steam mushrooms for 5 minutes. Remove mushrooms from pan. Add flour to pan and whisk until paste-like Add stock and cream gradually while whisking until desired consistence achieved. Add 1/2 vegetable stock cube. Season to taste with salt and pepper. Return mushrooms to pan and re-heat before serving

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Quick and easy mushroom sauce recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.