Cook pasta according to package directions.
Add chicken and red pepper to pasta after
draining.
Mix buffalo sauce, ranch, mayo, garlic powder, and
pepper.
Pour sauce over chicken and pasta.
Stir to combine.
Stir in mozzarella - best to do when warm so that
it melts.
Top with chives and celery.
Enjoy!
Originally Submitted
5/13/2019
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