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Strawberry (or other fruit) cobbler Recipe


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     Strawberry (or other fruit) cobbler

Category   Desserts - Breads
Sub Category   None

1/2 cup salted butter
! cup flour
1/2 teaspoon baking powder
1/2 tsp salt
1 1/2 cups sugar divided
1 cup milk
1/2 teaspoon vanilla extract
4 cups strawberries hulled and halved

Preheat oven to 350F. Melt butter in a 9x13 casserole dish in the oven as it preheats. Whisk together the flour, 1 1/4 cups of sugar, milk and the vanilla in a medium bowl while the butter melts. Pour into the melted butter without stirring. Add the remaining 1/4 cup of sugar to the strawberries, tossing to coat. Spoon the strawberries into the butter and dough mixture without stirring. Bake until the cobbler crust has turned lightly golden brown and the cobbler is set throughout about 45 minutes. Remove from the oven and serve, topped with vanilla ice cream, if using.
May use other fruits

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