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1 pound ground beef
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1 cup bread crumbs
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1 tablespoon dried parsley
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1 tablespoon parmesan cheese
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1/4 teaspoon black pepper
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1/8 teaspoon garlic powder
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1/2 teaspoon salt
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1 egg
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3/4 cup chopped onion
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5 cloves garlic - minced
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1/4 cup olive oil
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2 28 oz can san martzno whole peeled tomato
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2 teaspoon salt
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1 tablespoon white sugar
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1 bay leaf
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1 6 oz tomato paste
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3/4 dried basil and 1/2 teaspoon ground black pepper
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