Free Online Recipes
 |  

Sign Up login
 
 

Butter-oils halved Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Butter-oils halved

Category   Sauces
Sub Category   None

Ingredients
10 tbs coconut oil
6 tbs evoo
1 tbs soy lecithin
1 1/2 tsp pink Himalayan sea salt
1/2 c distilled water
 

Instructions
Blend oils and lecithin on low. Mix salt and water separately. Add water mixture and blend. Refrigerate.


Originally Submitted
9/17/2019





0 Out of 5 from 0 reviews

You can add this Butter-oils halved recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.