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Butter-oils halved Recipe

   
 

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     Butter-oils halved

Category   Sauces
Sub Category   None

Ingredients
10 tbs coconut oil
6 tbs evoo
1 tbs soy lecithin
1 1/2 tsp pink Himalayan sea salt
1/2 c distilled water
 

Instructions
Blend oils and lecithin on low. Mix salt and water separately. Add water mixture and blend. Refrigerate.


Originally Submitted
9/17/2019





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