Free Online Recipes
 |  

Sign Up login
 
 

Waffles- oat and cashew Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Waffles- oat and cashew

Category   Breakfast - Brunch
Sub Category   None

Ingredients
3 1/3 c oats
4 c water
3/4c cashews
4 dates
3/4 tsp salt
 

Instructions
Put all ingredients in blender and blend really well. When waffle iron hot, pour waffle mix into waffle iron and cook for 7- 10 minutes depending on size of your waffle iron. Top with fresh fruit made into a sauce or apple sauce warmed up. We also use almond butter or other nut butters for something different. These waffles can be cooked in large batches (double or triple the recipe) and store the cooked waffles in the freezer in a zip- lock baggie. When ready to eat them, just put them in the toaster for a super quick yummy breakfast. This is our one of our very favorite breakfasts. To make a fresh fruit sauce, just cut up fruit you like and put into blender and make a sauce out of it to top your waffles. Be creative. Enjoy!


Originally Submitted
9/30/2019





0 Out of 5 from 0 reviews

You can add this Waffles- oat and cashew recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.